食品科學(xué)的英文簡(jiǎn)歷
寫(xiě)好英文簡(jiǎn)歷可以從彌補自身不足開(kāi)始,寫(xiě)一份有賣(mài)點(diǎn)的英文簡(jiǎn)歷就算有一兩個(gè)劣勢也能完美的彌補。
食品科學(xué)的英文簡(jiǎn)歷
Personal information
yjbys
Gender: female
Nationality: han nationality
Age: 22
Marital status: unmarried
Professional name: food science and engineering
Major in: light work/food/food
Political appearance: league member
Graduate school: fujian normal university
Graduation time: July 2016
Highest degree: bachelor degree
Computer level: proficient
Work experience: within a year
Height: 155cm weight: 46 kg
Location: xiamen city
Hukou: wuping county
objective
Expected career: food science, human resources
Expected salary: 3000-4000
Expected working area: xiamen city, wuping county, xinluo district
Expected job quality: full time
The fastest time: one month
Housing: no need
Education/training
Education background:
School name: fujian normal university (September 2012 to July 2016)
Professional name: food science and engineering education: bachelor degree
Where: bachelor
Major in food and biochemistry, food process, food processing, food analysis, quality management, etc. Subsidiary food additives, food factory design, food safety, separation technology, biometrics, etc. Electives in business English, economics and life, English translation skills, etc.
Able to consult the literature independently and independently design the experimental plan for the research of the dissertation.
Having solid basic laboratory skills, familiar with various laboratory operations;
To be able to independently analyze the data obtained, and draw conclusions based on that.
There is a certain understanding of microbial and food testing.
Trained experience:
Training institution: fangyuan flag certification group fujian limited (April 2013 - May 2013)
Class name: the training certificate of internal auditor: quality &environment &occupational health &safety &food safety management system
Course description: learn about the following systems:
Iso9001:2008 quality management system;
ISO14001:2004 environmental management system;
OHSAS18001:2007 occupational health and safety management system;
ISO22000:2005 food safety management system.
Work experience
Company name: xiamen yuhai food co., LTD. (December 2015 to September 2016)
Industry: fast-moving consumer goods (food, food, dairy, tobacco and alcohol...) Corporate nature: private enterprise
Company size: 50 ~ 200 people working place: xiamen city
Job title: analyst
Job description: 1, responsible for the specific detection of company's products, according to the different product choose corresponding detection method, observation records and processing test data, to determine whether a product conforms to the standard;
2, responsible for product of microbial detection and the physical and chemical testing (4789 series microorganisms such as the total number of colonies, e. coli and part of the pathogenic bacteria inspection; physical and chemical including salt, water, sugar, etc.);
To collect, update and read the relevant national standards;
Responsible for laboratory management;
To be responsible for monitoring and maintaining laboratory testing environment and laboratory equipment;
To be responsible for the inspection of external inspection, measuring and inspection of the products;
To be responsible for the formulation and implementation of the internal quality system audit plan, and assist the supervisor to review the company;
To be responsible for the preparation of the pre-trial company, to participate in the external audit, and to formulate the improvement plan for the problems arising in the external trial, and to reexamine it after improvement;
Responsible for assisting the company QS audit;
Finish the relevant work assigned by the supervisor.
Self assessment
Self-assessment: optimism. Sincerity, enthusiasm, resilience, spirit of creativity, spirit of cooperation, spirit of innovation
Language ability
Language name mastery degree
Good English
Mandarin good
中文翻譯
個(gè)人信息
yjbys
性別: 女
民族: 漢族
年齡: 22
婚姻狀況: 未婚
專(zhuān)業(yè)名稱(chēng): 食品科學(xué)與工程
主修專(zhuān)業(yè): 輕工/糧食/食品類(lèi)
政治面貌: 團員
畢業(yè)院校: 福建師范大學(xué)
畢業(yè)時(shí)間: 2016年7月
最高學(xué)歷: 本科
電腦水平: 精通
工作經(jīng)驗: 一年以?xún)?/p>
身高: 155cm體重:46公斤
現所在地: 廈門(mén)市
戶(hù)籍: 武平縣
求職意向
期望從事職業(yè): 食品科學(xué),人力資源
期望薪水: 3000-4000
期望工作地區: 新羅區武平縣福建廈門(mén)市
期望工作性質(zhì): 全職
最快到崗時(shí)間: 1個(gè)月內
需提供住房: 不需要
教育/培訓
教育背景:
學(xué)校名稱(chēng): 福建師范大學(xué)(2012年9月-2016年7月)
專(zhuān)業(yè)名稱(chēng): 食品科學(xué)與工程 學(xué)歷: 本科
所在地: 福清市 證書(shū): 學(xué)士
專(zhuān)業(yè)描述: 1.在本科期間,主修食品生化、食品工藝、食品加工貯藏、食品分析、質(zhì)量管理等;輔修食品添加劑、食品工廠(chǎng)設計、食品安全、分離技術(shù)、生物統計學(xué)等;選修了商務(wù)英語(yǔ)、經(jīng)濟學(xué)與生活、英語(yǔ)翻譯技巧等;
2.能自主查閱文獻,獨立設計了自己學(xué)位論文研究的實(shí)驗方案;
3.具備扎實(shí)的基本實(shí)驗技能,熟悉各種實(shí)驗室操作;
4.能夠獨立分析所獲得的有關(guān)數據,并以此得出結論;
5.對微生物以及食品類(lèi)的檢驗有一定的認識。
培訓經(jīng)歷:
培訓機構: 方圓標志認證集團福建有限公司(2013年4月-2013年5月)
課程名稱(chēng): 內審員培訓 證書(shū): 質(zhì)量&環(huán)境&職業(yè)健康安全&食品安全管理體系四合一培訓合格證
課程描述: 學(xué)習關(guān)于以下體系的各方面知識:
ISO9001:2008質(zhì)量管理體系;
ISO14001:2004環(huán)境管理體系;
OHSAS18001:2007職業(yè)健康安全管理體系;
ISO22000:2005食品安全管理體系。
工作經(jīng)驗
公司名稱(chēng): 廈門(mén)市譽(yù)海食品有限公司(2015年12月-2016年9月)
所屬行業(yè): 快速消費品(食品·飲料·糧油·日化·煙酒…) 公司性質(zhì): 私營(yíng).民營(yíng)企業(yè)
公司規模: 50~200人 工作地點(diǎn): 廈門(mén)市
職位名稱(chēng): 化驗員
工作描述: 1、負責公司各產(chǎn)品的具體檢測工作,根據產(chǎn)品的不同選擇相應的檢測方法,觀(guān)察記錄和處理檢測數據,判斷產(chǎn)品是否符合標準;
2、負責產(chǎn)品的微生物檢測和理化檢測(4789系列微生物如菌落總數、大腸桿菌和部分致病菌的檢驗;理化包括鹽分、水分、糖分等);
3、負責收集相關(guān)國家標準的收集、更新并熟讀;
4、負責實(shí)驗室的管理;
5、負責監控和維護實(shí)驗室的檢測環(huán)境和實(shí)驗設備;
6、負責協(xié)助產(chǎn)品的外檢、計量及檢驗儀器的`送檢;
7、負責協(xié)助內部質(zhì)量體系審核計劃的制定及實(shí)施,協(xié)助主管對公司進(jìn)行審核;
8、負責協(xié)助外審前的公司準備工作,參與外審,并對于外審中出現的問(wèn)題制定改進(jìn)方案,改進(jìn)后再復審;
9、負責協(xié)助公司QS審核工作;
10、完成上級安排的相關(guān)工作。
自我評價(jià)
自我評價(jià): 樂(lè )觀(guān).真誠·熱情·沉穩適應力·執行力·創(chuàng )造力進(jìn)取精神·合作精神·創(chuàng )新精神
語(yǔ)言能力
語(yǔ)種名稱(chēng) 掌握程度
英語(yǔ) 良好
普通話(huà) 良好
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